Description:
The best passata is simmered with chunks of mushrooms, peppers, celery and carrots. Chillies are also added which gives this vegetable sugo a subtle chilli kick. Made the traditional Italian way; where the sugo is thickened and sweetened slowly without any additives or preservatives.
Ingredients:
Passata, Onions, Mixed Peppers, Mushrooms, Celery, Carrots, Oil, Seasoning, Chilli.